Mtengo wotsika kwambiri Chokolola Chosakaniza cha Mtundu wa Crawler cha Ulimi cha Mpunga ndi Tirigu

Ponena za mitengo yogulitsa mwachangu, tikukhulupirira kuti mudzafufuza kulikonse komwe kungatigonjetse. Tikhoza kunena motsimikiza kuti chifukwa cha zabwino zotere pamitengo yotere, takhala otsika kwambiri pamtengo wotsika kwambiri. Chokolola Chosakaniza Chopangira Mpunga ndi Tirigu cha Ulimi, Timakhala maso kuti timve kuchokera kwa inu. Tipatseni mwayi woti tikuwonetseni luso lathu komanso chikondi chathu. Talandiridwa mochokera pansi pamtima. Anzathu abwino ochokera m'magulu osiyanasiyana ochokera kumayiko ndi kunja abwera kudzathandizana nafe!
Ponena za mitengo yogulitsa mwachangu, tikukhulupirira kuti mudzafufuza kulikonse komwe kungatigonjetse. Tikhoza kunena motsimikiza kuti chifukwa cha khalidwe labwino pamitengo yotereyi, takhala otsika kwambiri.Chokolola cha ku China ndi Chokolola ChophatikizaPopeza ndi njira zabwino kwambiri zothanirana ndi mavuto mufakitale yathu, mndandanda wathu wa njira zothetsera mavuto wayesedwa ndipo watipatsa ziphaso zovomerezeka. Kuti mupeze zina zowonjezera komanso zambiri za mndandanda wazinthu, dinani batani kuti mupeze zambiri zowonjezera.

Mafotokozedwe

● Kuyenda movutikira

● Kugwira ntchito m'minda yaying'ono ndi yapakatikati

● Kudyetsa theka, kusunga udzu

● Kuchuluka kwa kukolola: 1200mm

● Kuchuluka kwa kupanga: 0.1-0.2ha/h

● Kusinthasintha kwakukulu pa mbewu zomwe zagwa

Chokolola Mpunga Chophatikiza Hafu ya GH120

Makhalidwe ndi Ubwino:

1.Gookma GH120 half feeding rice harvester ndi pulojekiti yayikulu yothandizira makina a ulimi mdziko lonse.

2. Ndi yosavuta kugwiritsa ntchito, imatha kugwiritsidwa ntchito ndi amuna ndi akazi mosavuta. Ndi yaying'ono, yolemera pang'ono, yosavuta kuyendetsa, yosinthasintha poyitembenuza. Ndi yosavuta kuichotsa komanso yosavuta kukonza.

3. Ndi yamphamvu komanso yolimba, imatha kudutsa m'mphepete mosavuta komanso mosinthasintha.

4. Ndi yosinthasintha kwambiri, imatha kugwiritsidwa ntchito m'minda youma komanso m'minda ya mpunga, ndipo ndi yoyenera kukolola m'minda yayikulu m'malo osalala komanso m'minda yaying'ono m'mapiri.

5. Makinawa ndi opangidwa mopyapyala, amapuntha kawiri. Kupuntha koyamba kumaphatikiza kupuntha ndi kunyamula, ndipo kupuntha kwachiwiri kumaphatikiza kupuntha ndi kuchotsa zinthu zosiyanasiyana. Kupuntha konse kumakhala bwino.

6. Ikhoza kusinthidwa kwambiri pa mbewu zomwe zagwa.

7. Imagwiritsa ntchito mafuta ochepa komanso imagwira ntchito bwino kwambiri.

8. Kudyetsa pang'ono theka la chakudya ndi ukadaulo wapamwamba kwambiri padziko lonse lapansi. Kumasunga udzu, ndikuwonetsetsa kuti udzuwo ubwezeretsedwanso mosavuta komanso mosavuta.

Milandu Yogwiritsira Ntchito

Chokolola mpunga cha Gookma chosakaniza theka la chakudya ndi choyenera kugwiritsidwa ntchito ndi mabanja komanso mabizinesi ang'onoang'ono, chakhala chikugulitsidwa bwino komanso chotchuka kwambiri pamsika wamkati ndi kunja, ndipo chakhala chikudziwika bwino pakati pa makasitomala.

Kanema Wopanga

Ponena za mitengo yogulitsa mwachangu, tikukhulupirira kuti mudzafufuza kulikonse komwe kungatigonjetse. Tikhoza kunena motsimikiza kuti chifukwa cha zabwino zotere pamitengo yotere, takhala otsika kwambiri pamtengo wotsika kwambiri. Chokolola Chosakaniza Chopangira Mpunga ndi Tirigu cha Ulimi, Timakhala maso kuti timve kuchokera kwa inu. Tipatseni mwayi woti tikuwonetseni luso lathu komanso chikondi chathu. Talandiridwa mochokera pansi pamtima. Anzathu abwino ochokera m'magulu osiyanasiyana ochokera kumayiko ndi kunja abwera kudzathandizana nafe!
Mtengo wotsikaChokolola cha ku China ndi Chokolola ChophatikizaPopeza ndi njira zabwino kwambiri zothanirana ndi mavuto mufakitale yathu, mndandanda wathu wa njira zothetsera mavuto wayesedwa ndipo watipatsa ziphaso zovomerezeka. Kuti mupeze zina zowonjezera komanso zambiri za mndandanda wazinthu, dinani batani kuti mupeze zambiri zowonjezera.